Zeke Franco

Digital stalking made easy.

Here you can find most of my what I’m doing around the Web. All of my series of tubes point here—at least the tubes with feeds.

I posted to delicious.com

EL Ideas

EL Ideas offers contemporary cuisine in a setting unlike any other. Offering only 18 seats, the dining room is situated inside of the kitchen which offers a level of intimacy not generally associated with restaurants offering cutting edge cuisine. Interaction with the chefs and fellow diners is welcome and it is very common for guests to join the chefs in the kitchen to ask questions, take photos, discuss trends, and even help plate up and serve guests.

All dinner services begin at a set time and all guests receive each course of the extensive menu simultaneously. Once the food is served, the chef behind that particular creation explains the ingredients/inspiration behind the idea to the entire dining room.

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I posted to previous.delicious.com

EL Ideas

EL Ideas offers contemporary cuisine in a setting unlike any other. Offering only 18 seats, the dining room is situated inside of the kitchen which offers a level of intimacy not generally associated with restaurants offering cutting edge cuisine. Interaction with the chefs and fellow diners is welcome and it is very common for guests to join the chefs in the kitchen to ask questions, take photos, discuss trends, and even help plate up and serve guests.

All dinner services begin at a set time and all guests receive each course of the extensive menu simultaneously. Once the food is served, the chef behind that particular creation explains the ingredients/inspiration behind the idea to the entire dining room.

Tags:

| Leave a Comment »

I posted to previous.delicious.com

EL Ideas

EL Ideas offers contemporary cuisine in a setting unlike any other. Offering only 18 seats, the dining room is situated inside of the kitchen which offers a level of intimacy not generally associated with restaurants offering cutting edge cuisine. Interaction with the chefs and fellow diners is welcome and it is very common for guests to join the chefs in the kitchen to ask questions, take photos, discuss trends, and even help plate up and serve guests.

All dinner services begin at a set time and all guests receive each course of the extensive menu simultaneously. Once the food is served, the chef behind that particular creation explains the ingredients/inspiration behind the idea to the entire dining room.

Tags:

| Leave a Comment »

I posted to delicious.com

Wasabi Chicago

Established in 2010, Wasabi has been the "secret gem" among the local and non-local customers in Chicago's new destination spot. Wasabi is one of few Japanese owned Japanese restaurants in Chicago that offers a full range of both traditional and contemporary Japanese cuisine to bring an unique Japanese dining experience. Wasabi is everything you'd expect and nothing you'd imagine: Small plates (Izakaya-style) that pay homage to the likes of tofu, grilled skewers, an authentic Japanese ramen made from boiling pork bones for days. At Wasabi, we use the freshest and high quality ingredients, all seafood is flown in fresh on a daily basis from all over the world, including Tsukiji market in Tokyo.

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